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X-WR-CALDESC:Events for San Luis Obispo Chamber of Commerce
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DTSTART;TZID=America/Los_Angeles:20200518T120000
DTEND;TZID=America/Los_Angeles:20200524T170000
DTSTAMP:20260624T204915
CREATED:20200518T214603Z
LAST-MODIFIED:20200518T221049Z
UID:77528-1589803200-1590339600@slochamber.org
SUMMARY:Win-Win 2020 with Vina Robles benefiting the SLO Food Bank
DESCRIPTION:WIN-WIN | 20-20  Sitewide Sale. You get 20% off 6+ bottles\, we give 20% to SLO Food Bank.\nClub members get double the discount\, 40% off. \nFree curbside pickup\, $10 flat rate shipping within California\, regular rates apply to addresses in other states. \n 
URL:https://slochamber.org/event/win-win-2020-with-vina-robles-benefiting-the-slo-food-bank/
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200521T083000
DTEND;TZID=America/Los_Angeles:20200521T093000
DTSTAMP:20260624T204915
CREATED:20200514T164332Z
LAST-MODIFIED:20200514T164332Z
UID:77448-1590049800-1590053400@slochamber.org
SUMMARY:8:30 AM WEBINAR | COVID-19 Information for Small Businesses - BUSINESS STARTUP CLASS Presented by Valley Sierra SBDC
DESCRIPTION:BUSINESS STARTUP CLASS\nPresented by Valley Sierra SBDC\nThursday\, May 21 | 8:30 am \nDo you dream of owning your own business? Do you think you have what it takes to be successful? Take this free online workshop that introduces the entrepreneur to the basics of starting a new business:\nIs your idea viable?\nWhat kind of financing will it take to open your business?\nWhy do you need a business plan?\nWhat are the risks\, pitfalls and requirements of opening a new business?\nThis workshop is intended for the budding entrepreneur who has a rough idea for a business model. \n  \nREGISTER
URL:https://slochamber.org/event/830-am-webinar-covid-19-information-for-small-businesses-business-startup-class-presented-by-valley-sierra-sbdc/
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200521T083000
DTEND;TZID=America/Los_Angeles:20200521T100000
DTSTAMP:20260624T204915
CREATED:20200508T225424Z
LAST-MODIFIED:20200511T190843Z
UID:77363-1590049800-1590055200@slochamber.org
SUMMARY:CONSTRUCTION DURING A CRISIS: 3C-REN Webinar Series: Navigating Shelter at Home Orders
DESCRIPTION:With social distancing\, supply challenges\, and new health and\nsafety concerns\, the building industry is working quickly to\nrespond to the COVID-19 crisis. This webinar will feature local\,\nreal-world leaders sharing their approach to adapting business\nprotocols to meet project timelines\, including health and safety\,\npermitting and communicating with clients. It will also include\nan overview of local public health guidance on the latest\nrecommendations to keep employees and the public safe.\nFinally\, 3C-REN will lead a peer discussion on the changes\,\nchallenges\, and tips and tricks for successfully working in the tri\ncounty building sector during shelter-at-home.\n3C-REN Webinar Series: Code enforcement and compliance\npractices are rapidly evolving during COVID-19 to ensure the\nhealth and safety of workers and their customers. To offer\nsupport\, 3C-REN is hosting a three webinars with timely content\nfor local government staff\, private building professionals\, and\nhomeowners. All webinars will be FREE.
URL:https://slochamber.org/event/construction-during-a-crisis-3c-ren-webinar-series-navigating-shelter-at-home-orders/
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200521T100000
DTEND;TZID=America/Los_Angeles:20200521T110000
DTSTAMP:20260624T204915
CREATED:20200429T163604Z
LAST-MODIFIED:20200511T190913Z
UID:77075-1590055200-1590058800@slochamber.org
SUMMARY:10 AM WEBINAR | COVID-19 Information for Small Businesses - I'm Certified\, Now What? A Cal eProcure Certification Informational Webinar
DESCRIPTION:I’m Certified\, Now What?\n\nThursday\, May 21\, 2020\n10:00 AM  11:00 AM\n\n\n\n\n\n\n\nDetails: This FREE webinar is offered for newly certified small businesses who are registered on Cal eProcure. This webinar will be hosted and provided by the Department of General Services. \nTopics \n\n\nUpdating Cal eProcure Profile \n\n\nKey Words & UNSPSC Codes \n\n\nStatewide Advocates \n\n\nContract Opportunities \n\n\nCalifornia Contracts Register \n\n\nLeveraged Procurement Agreements (LPAs) \n\n\nPast State Purchases \n\n\nState Contract & Procurement Registration System (SCPRS) \n\n\n\n\n\n\nREGISTER
URL:https://slochamber.org/event/10-am-webinar-covid-19-information-for-small-businesses-im-certified-now-what-a-cal-eprocure-certification-informational-webinar/
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200521T140000
DTEND;TZID=America/Los_Angeles:20200521T150000
DTSTAMP:20260624T204915
CREATED:20200515T225011Z
LAST-MODIFIED:20200521T012338Z
UID:77501-1590069600-1590073200@slochamber.org
SUMMARY:2 PM Webinar series | Reopening for you\, your employees & your customers
DESCRIPTION:Join us TOMORROW at 2 p.m. for our weekly webinar series as we discuss what you need to know as our County moves into Stage 2 of reopening. Hear from Liz Pozzebon and Laurie Salo of the County’s Environmental Health Services Division on the Readiness to Reopen Self Certification Form restaurants and retail will need to complete\, as well as from Ann McDowell\, SLO County Epidemiologist on health and safety considerations. Additionally\, we will be joined by Samantha Welch\, Operations Director of Blue Mango Management group\, on how their restaurants have been preparing. Don’t miss this timely and informative conversation that will help shed some light as we transition into the next phase of reopening. \n\n\n\n\n\nSPEAKERS\n\nLiz Pozzebon has more than 25 years of experience and is the Environmental Health Director for the Environmental Health Services Division of the County of San Luis Obispo Public Health Department. She and her team have assisted in the creation of the County’s reopening guidelines. \n\nLaurie Salo is a Supervising Environmental Health Specialist with more than 25 years of experience. She coordinates and oversees the food safety program in the Environmental Health Services Division of the County of San Luis Obispo Public Health Department and serves on the County’s Public Health taskforce that helped create the reopening guidelines. \n\nAnn McDowell has been involved in the health field for more than 30 years\, with the past 19 years employed as the San Luis Obispo County Epidemiologist in the department of Public Health. Her expertise has been critical during the COVID-19 pandemic and in planning the County’s recovery. \n\nSamantha Welch is the Operations Director of Blue Mango Management Services\, the group behind SLO County restaurants Novo\, Luna Red\, Robin’s in Cambria and Mint+Craft. Welch studied Hospitality and Tourism Management at the University of Massachusetts\, Amherst and additionally pursued Six Sigma Greenbelt and Level II Sommelier certifications.
URL:https://slochamber.org/event/2-pm-webinar-series-reopening-for-you-your-employees-your-customers/
CATEGORIES:Chamber Events,Community Events
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200521T140000
DTEND;TZID=America/Los_Angeles:20200521T150000
DTSTAMP:20260624T204915
CREATED:20200519T164227Z
LAST-MODIFIED:20200519T164227Z
UID:77540-1590069600-1590073200@slochamber.org
SUMMARY:2 PM WEBINAR | COVID-19 Information for Small Businesses - PPP & EIDL SBA Programs for Farmers\, Ranchers\, and Agricultural Small Businesses
DESCRIPTION:PPP & EIDL\nSBA Programs for Farmers\, Ranchers\, and Agricultural Small Businesses \n \nPlease join the U.S. Small Business Administration to learn more about the Paycheck Protection Program (PPP) and Economic Injury Disaster Loan (EIDL) programs which provide emergency working capital & disaster assistance to farmers\, ranchers\, and agricultural businesses impacted by COVID-19.PPP and EIDL help keep agricultural businesses viable\, bringing stability to our Nation’s critically important food supply chains. \nIn this one hour call\, agricultural businesses\, farmers\, and ranchers will learn how to apply for PPP and EIDL\, find out what this capital can be used for\, and hear the answers to commonly asked questions about both programs. \nThursday – May 21\, 2020 \n2:00 PM PST \nThis call is free and advance registration is required – access information for this call will be provided in your registration confirmation email. \nRegister Here
URL:https://slochamber.org/event/2-pm-webinar-covid-19-information-for-small-businesses-ppp-eidl-sba-programs-for-farmers-ranchers-and-agricultural-small-businesses/
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200521T173000
DTEND;TZID=America/Los_Angeles:20200521T183000
DTSTAMP:20260624T204915
CREATED:20200519T184929Z
LAST-MODIFIED:20200519T184929Z
UID:77545-1590082200-1590085800@slochamber.org
SUMMARY:Live Virtual Wine Tasting with Sextant Wines
DESCRIPTION:Live Virtual Tasting \nTHURSDAY\, MAY 21 AT 5:30PM PDT\nLet’s kick off the holiday weekend with a LIVE virtual tasting with Winemaker\, Alex Frost and Director of VIP Relations\, Amy Griffith. Join us online this Thursday\, May 21 at 5:30pm Pacific time as we celebrate with our Red\, White & Blue labels. Patriotic attire encouraged! \nWe miss everyone\, so whether you don’t have the wines or have a bottle of Sextant in your cellar\, we’d love to see you. And don’t forget to grab something to eat! See below for details! \nTASTING MENU\n2017 Estate Tannat\n2018 Paso Robles Cabernet Sauvignon\n2017 Petite Sirah\, Shell Creek Vineyard \nJOIN THE TASTING \nHosted via Zoom. \nOn a Computer:\nThe button will launch a new window in your web browser. Click “Open Zoom Meetings” to download and run Zoom when prompted. It should then take you directly to our Zoom Meeting virtual tasting. \nOn a Mobile Device:\nDownload Zoom Cloud Meetings app. Then\, when you click the button above\, it should take you directly to our Zoom Meeting virtual tasting. \nMeeting ID 955-7916-2536 \nYou can also catch us live on Facebook!
URL:https://slochamber.org/event/live-virtual-wine-tasting-with-sextant-wines/
CATEGORIES:Community Events
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