Mark your calendars for Sunday, May 8 at 10 a.m. for a Mother’s Day Champagne Brunch, a fundraiser for Point San Luis Lighthouse.
The brunch will be catered by award-winning Chef Trish Jacobs of Paso Catering, and the bubbly will be flowing!
Included in the ticket price is a ride from Wild Cherry Creek in Avila Beach to the Lighthouse. The Light Stations historic buildings and oceanfront walkways will be open for a leisurely tour and stunning views of the Pacific.
All proceeds benefit the Point San Luis Lighthouse’s ongoing restoration, conservation and community education programs.
Purchase tickets online at champagnebrunch.bpt.me, or by calling Brown Paper Tickets at 1-800-838-3006.