Beer lovers! Check out our 5-course Beer & BBQ Dinner March 22. Courses include Grilled Shrimp with chipotle aioli, apple-beer sous vide Pork Chop and Prime Rib Slider alongside Pineapple Sculpin, Pale Ale and Red Velvet Nitro beers – and much more! Of course, there will be red velvet cake as well. Join us!
$55.00 per person, call (805) 543-RIBS (7427).
Beer lovers! Check out our 5-course Beer & BBQ Dinner March 22. Courses include Grilled Shrimp with chipotle aioli, apple-beer sous vide Pork Chop and Prime Rib Slider alongside Pineapple Sculpin, Pale Ale and Red Velvet Nitro beers – and much more! Of course, there will be red velvet cake as well. Join us!
$55.00 per person, call (805) 543-RIBS (7427).