Bang the Drum Brewery & Good Tides Organic Bistro present:
Be Mine, Barleywine – A Vintage 2015 Barleywine Release & Four Course Food Pairing
Now that all of the hearts and chocolates are out of the way we can celebrate Valentine’s Day the right way – with craft beer and food! Bang the Drum Brewery has a case of Barleywine that has been aging since 2015 and we think it’s time to break out the bottles. It seems wrong to just pop open the bottle and start pouring though. No, this calls for an occasion – special seating, the right music and food carefully picked, planned and made with love. Join us, Jeremy Fleming (The Brewer) and Alyx (The Chef) on Sunday, February 19th for an afternoon perfect for beer connasseurs and foodies alike.
Don’t wait too long to purchase a ticket. With such a limited amount of bottle conditioned Barleywine, we have limited seats avialable!
Vintage 2015 Barleywine Release Menu with Paired Beer:
Citrus Fresee Salad with GF IPA Reduction – Gluten-Free IPA
Roasted Root Vegetable – King Mate
Locally Raised, Milk-Fed Pork braised in BBA Barleywine – Vintage 2015 Barleywine
Dark Chocolate Stout Cake with Blue Brie Frosting – Stout
Bang the Drum Brewery & Good Tides Organic Bistro present:
Be Mine, Barleywine – A Vintage 2015 Barleywine Release & Four Course Food Pairing
Now that all of the hearts and chocolates are out of the way we can celebrate Valentine’s Day the right way – with craft beer and food! Bang the Drum Brewery has a case of Barleywine that has been aging since 2015 and we think it’s time to break out the bottles. It seems wrong to just pop open the bottle and start pouring though. No, this calls for an occasion – special seating, the right music and food carefully picked, planned and made with love. Join us, Jeremy Fleming (The Brewer) and Alyx (The Chef) on Sunday, February 19th for an afternoon perfect for beer connasseurs and foodies alike.
Don’t wait too long to purchase a ticket. With such a limited amount of bottle conditioned Barleywine, we have limited seats avialable!
Vintage 2015 Barleywine Release Menu with Paired Beer:
Citrus Fresee Salad with GF IPA Reduction – Gluten-Free IPA
Roasted Root Vegetable – King Mate
Locally Raised, Milk-Fed Pork braised in BBA Barleywine – Vintage 2015 Barleywine
Dark Chocolate Stout Cake with Blue Brie Frosting – Stout