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Thomas Gratz is the Sales Manager for Hitachi Zosen Inova USA, responsible for all sales activities of HZI KOMPOGAS and SCHMACK anaerobic digestion systems as well as BIOMETHAN biogas upgrading technologies. Gratz has been involved with organic waste diversion and sustainability for more than 12 years. His experience includes all aspects of sales and sales management for capital equipment and specialty technology products. He successfully managed the start-up of several European Sales Organizations in the US and has a proven track record of implementing advanced new technologies in the US.
June McIvor has led the team at Tolosa Winery since 2015, first as General Manager and now as President & CEO. In that time, she has overseen the comprehensive refresh and elevation of Tolosa, including an across-the-board overhaul of Tolosa’s approach to direct-to-consumer sales. McIvor holds a law degree from University of Virginia School of Law and was previously a partner at what is now McCormick & Barstow. Tolosa Winery is Sustainability in Practice Certified and has implemented water conservation programs, renewable solar energy that offsets 75% of onsite energy use and sustainable farming practices.
Our first Insight Studio of 2022 will dive into the importance and reality of utilizing sustainable practices in business.
We will start with a behind the scenes tour of the Kompogas SLO anaerobic digester, the first of its kind in the United States. Central to local efforts to reduce carbon emissions, the system recycles local organic waste and converts it into renewable electricity. Sales manager, Thomas Gratz, will take us through how each station at the facility plays a role in helping SLO County reach the state mandated goal of diverting 75% of our organic solid waste.
Following the tour, we’ll head over to Tolosa for a glass of wine and discussion with CEO, June McIvor, about how they have reasserted their commitment to sustainable practices in recent years.
Join us April 5 for this hands-on learning opportunity and bring sustainability back into focus for you and your business. Space is limited, so register early to secure your spot.
SCHEDULE
3:00-4:30 | Tour at Kompogas SLO
4:30-4:45 | Travel to Tolosa
4:45-5:30 | Tolosa discussion and wine
SPEAKERS
Thomas Gratz is the Sales Manager for Hitachi Zosen Inova USA, responsible for all sales activities of HZI KOMPOGAS and SCHMACK anaerobic digestion systems as well as BIOMETHAN biogas upgrading technologies. Gratz has been involved with organic waste diversion and sustainability for more than 12 years. His experience includes all aspects of sales and sales management for capital equipment and specialty technology products. He successfully managed the start-up of several European Sales Organizations in the US and has a proven track record of implementing advanced new technologies in the US.June McIvor has led the team at Tolosa Winery since 2015, first as General Manager and now as President & CEO. In that time, she has overseen the comprehensive refresh and elevation of Tolosa, including an across-the-board overhaul of Tolosa’s approach to direct-to-consumer sales. McIvor holds a law degree from University of Virginia School of Law and was previously a partner at what is now McCormick & Barstow. Tolosa Winery is Sustainability in Practice Certified and has implemented water conservation programs, renewable solar energy that offsets 75% of onsite energy use and sustainable farming practices.Thank you to our lead sponsors: