Treat mom to a three-course, locally sourced gourmet brunch by Farmhouse SLO on Sunday – May 12, 2019, 10:30 AM – 1:30 PM. From fresh biscuits and housemade jam to pan-seared halibut, each course is expressly paired with limited-release Edna Valley Vineyard wine
Entry is $70 per person, $60 for club members. Please call (805) 544-5855 ext. 3245 or email [email protected] to reserve your seat at our brunch table by May 6. We expect this event to sell out quickly. All guests must be 21 years or older. Cancellations required within 7 days of event or card on file will be charged
