
SLO Provisions in San Luis Obispo is offering a special chef-prepared Valentine’s dinner to go. The four- course meal features a seafood moqueca (Brazilian-style seafood stew) as the main course and also includes a baked brie starter, Caesar-style chicory salad, and dessert is a truffle trio of dark chocolate, red velvet and passionfruit. Chocolate covered strawberries and a bottle of sparkling wine complete the package. The cost for the complete package is $140. Dinner will be available for pick-up on Valentine’s Day between 4 p.m. and 6 p.m. Heating instructions will be provided. The deadline for ordering is Wednesday, February 9. Orders can be placed online at sloprovisions.com or by calling 805-439-4298.
Opened in 2015 by Dwyne Willis and Steve Bland, SLO Provisions is an all-day café and catering company.
For additional information visit SLO Provisions website at www.sloprovisions.com
