“Always keep a bottle of Champagne in the fridge for special occasions.
Sometimes the occasion is there’s a bottle of Champagne in the fridge.” -Hester Browne
If you ask me, Champagne should not have a “season”, we should drink it all year long. But they say it’s Champagne season, so let’s have a Champagne party! Flight of 5 small-production Grower Producer Champagnes, $35. Paired with the Raw Bar from Granada Hotel & Bistro! This will be one for the books.
