The Perfect Scoop will be joining the line-up of amazing and unique vendors at SLO Public Market. As the name implies, they offer “the perfect scoop” of ice cream right to your tastebuds.
The Perfect Scoop is set to serve classic ice cream flavors like chocolate and vanilla, but they have a few tricks up their sleeve. They will also be serving water buffalo ice cream. Water buffalo milk contains more protein, calcium, and mineral content than cow’s milk.
“You know when you eat Honey Nut Cheerios and the milk has an oaty, thick flavor to it,” asked Reggie Jones, Perfect Scoop owner and operator. “Water buffalo milk tastes like that — oaty and velvety. It’s perfect for ice cream.”
The Perfect Scoop is owned and operated by Central Coast Creamery. Reggie and Kellie Jones decided to embark on this new adventure and create an ice cream shop fit for any foodie. They plan to marry the two businesses to bring the ice cream all the foodies have been waiting for: cheese-infused ice cream.
This will be The Perfect Scoop’s first store-front and they will be taking over Suite 116 in the Market Hall.